Photo Courtesy || World Chelsea Bun Awards Bake-off Competition
Cordillera - A proud Cordilleran from Poblacion, Sabangan, Mt. Province recently has etched her name in the history of culinary glory after securing victory in the highly anticipated World Chelsea Bun Awards Bake-off Competition 2023 held in Partridges Sloan Square in Chelsea, London,
Gut-omen's exquisite creation, a meticulously crafted Chelsea Bun crafted from locally sourced ingredients, garnered unparalleled praise and adulation, securing the coveted title in the esteemed Instagram Category.
The panel of judges, consisting of eminent personalities including Her Royal Highness Princess Michael of Kent, stepping in for Lady Frederick of Windsor, the Managing Director of Buckingham Palace Grocer Partridges foods, and the esteemed actor and patron, Lady Jane Asher, were unanimous in their decision.
In her Facebook post, Gut-omen expressed her profound gratitude to the patrons who have supported her culinary journey, extending her appreciation to her beloved Mountain Province.
Filled with hope and ambition, she playfully pondered the possibility of participating in illustrious television shows such as the renowned Great British Bake Off, envisioning a future where her passion and skill could captivate audiences worldwide.
Gut-omen is one of the beneficiary of the Department of Trade and Industry’s (DTI) Pangkabuhayan sa Pagbangon at Ginhawa program.
Let Gut-omen's triumph serve as an inspiration to aspiring chefs and dreamers alike, illuminating the extraordinary heights that can be reached through perseverance, creativity, and a steadfast commitment to honing one's craft. May her story ignite the flames of passion within us all, empowering us to pursue our dreams relentlessly, and etch our names in the tapestry of greatness.
1 Comments:
Pursue to do more about your dream..
HATS OFF to you kailian !
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