Sharing you the latest news of the Cordillera

Monday, November 4, 2019

Sagada Coffee wins international award for the second time in Milan, Italy

Photo Courtesy || SGD Coffee FB
Cordillera - The SGD Coffee grown in Northern Sagada and the Mirabueno Coffee of Bukidnon won top awards at the 5th International Contest of Coffees Roasted in Milan on October 21, 2019. 

The two Philippine coffee firms bested 700 other coffee producers from 25 countries for the Gourmet and Bronze prizes in different categories. 

The award has proved that coffee from the Philippines are top-notched in terms of quality and are one of the finest in the world.

"We hope that with this recognition, we are able to highlight Philippines' coffee and the great work of Filipino coffee farmers like those behind Mirabueno Coffee and SGD Coffee, growing one of the finest coffees in the world to be true artisans of the Philippines' coffee industry," CHP official Richard Watanabe said.

The award was given by the Agency pour la Valorisation des Produits Agricoles (AVPA) to Chargé d'Affaires Mersole J. Mellejor of the Philippine Consul General's Office in Milan. 

AVPA is a Paris-based "non-governmental, non-profit organization, mainly composed of producers and taste enthusiasts. The association's goal is to enhance the value of agricultural products and to recognize the excellence of some producers, to often forgotten in the midst of mass marketing."

READ ALSO: Sagada organic coffee wins international award in Paris

This marks the second time for the Philippine coffee to bagged top awards in the coffee contest since Bana's Coffee from Sagada won the Gourmet prize in 2017. 

Coffee Heritage Project officer Butch Acop said the coffee competition is a way for them to showcase their work in the development of land through sustainable and ecological integration of coffee. 

"The coffee competition helps us showcase the broader work we do to reforest land with sustainable and ecological integration of coffee, the high returns and quality of life offered to coffee growers, and our endless pursuit of the next frontiers in coffee roasting and taste," Acop said.

READ ALSO:  Where to find the "best bread in the Philippines"? Answer: In SAGADA

The Department of Trade and Industry said Sagada Coffee and Mirabueno Coffee are part of The Coffee Heritage Project (TCHP) in the Philippines which takes 'quality-focused approaches in coffee production."

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