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Saturday, March 31, 2018

Where to find the "best bread in the Philippines"? Answer: In SAGADA


Cordillera - "It was the best bread I have had in the Philippines. It was like European bread", that was the statement of Jun Jun when he first tasted the bread of 'Ma'am Jane' in her bakeshop in Sagada. 

Jun Jun was the travel buddy of Canadian vlogger Kyle Jennerman popularly known in his local name as "Kulas". They are currently traveling north of Luzon and they are now exploring Cordillera particularly Sagada, Kalinga and the Mountain Province. 

On their journey into Sagada town, they were accompanied by their local tour guide ma'am Jane who happens to have a bakery business in town.
Jane took them to her bakeshop to try out some of her handmade bread. 

"It could be some of the best bread in the Philippines," this was Kulas reaction after eating some of Jane's bread. 

"100% MUST TRY! Especially when fresh (usually around 2-3 pm everyday). Jane makes chocolate, blueberry, cheese, vegan, and cinnamon raisin breads... All 100% handmade with natural ingredients, no preservatives, and no "cheap additions". Jennerman wrote in his FB page BecomingFilipino. 

Kulas later learned that ma'am Jane was a former OFW who had worked in Israel for 11 years. She came back to Sagada, trained how to bake with a french baker and later she started her own little bakery in Sagada.

READ ALSO: Sagada organic coffee wins international award in Paris


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